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Moist 100% rye bread with a particularly intense flavour thanks to the amount of rye. The dough of this wholegrain rye bread comprises 90% rye meal and 10% wholemeal flour - and part of the meal is made up of the original type of rye called perennial rye . Its very high fibre content makes this bread ideal for health-conscious consumers. WHAT I CONTAIN MY BENEFITS Rye meal and flour Perennial rye meal Linseeds Rich in dietary fibre Wheat-free
water, WHOLEMEAL RYE FLOUR, Wholegrain perennial rye bread
(24%), RYE FLOUR, linseed, salt, baker's yeast, spices. May contain traces of SESAME and SOYA ..
A varied diet, exercise and a healthy lifestyle are all important in mainting good health.